Perinatal high-fat diet increases hippocampal vulnerability to the adverse effects of subsequent high-fat feeding

Amandine L. Lépinay, Thomas Larrieu, Corinne Joffre, Niyazi Acar, Iciar Gárate, Nathalie Castanon, Guillaume Ferreira, Bénédicte Langelier, Philippe Guesnet, Lionel Brétillon, Patricia Parnet, Sophie Layé, Muriel Darnaudéry
Psychoneuroendocrinology. 2015-03-01; 53: 82-93
DOI: 10.1016/j.psyneuen.2014.12.008

https://www.bordeaux-neurocampus.fr/11981

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