Bordeaux Neurocampus

Exhibition "Critical Thinking, think again !"
2021-05-19 - 2021-11-14
Bordeaux Neurocampus is a partner of the exhibition. Several researchers from our community have participated in the design of “Défi curieux”, one of the animations.
Specific events are also planned during the exhibition. More information on these events will be available soon.

At Cap Sciences – Bordeaux
Welcome to the exhibition “Critical thinking, think again! “Rumours, fake news, preconceived ideas… Who can you trust? How do you know if information is reliable?Sharpening our critical thinking skills means becoming aware of what can make us vulnerable: our prejudices, our habits of thought, our emotions and sometimes… our unjustified mistrust! It is also about finding support to see things clearly. Sometimes it means admitting that we don’t know… In short, it’s learning to adjust your level of trust.Enter the experience of this exhibition, play at verifying information, explore tricky situations, unmask preconceived ideas.
This travelling exhibition “ESPRIT CRITIQUE, Détrompez–vous! “is part of the off–site activities of the Palais de la découverte (Paris), during its temporary closure for renovation. The exercise of critical thinking has been encouraged by the Palais since its creation in 1937. Cap Sciences in Bordeaux and the Quai des Savoirs in Toulouse are convinced of the relevance of this approach and have joined forces with Universcience to co–produce this exhibition, which is aimed at everyone aged 10 and over.
Average duration of the visit : 1h30All public / from 10 years old
Exhibition in four languages: French/English/Spanish/LSF
On social networks, comment and share on the exhibition with : @capsciences #ExpoEspritCritique #EspritCritique

More details
Cap Sciences
Hangar 20, Quai de Bacalan
33300 Bordeaux
Tél. 05 56 01 07 07
https://www.cap-sciences.net/au-programme/exposition/esprit-critique.html

Exhibition "Disgusting Food Museum"
2021-06-12 - 2022-01-02
Cap Sciences
With the partnership of Bordeaux Neurocampus / University of Bordeaux

Yuck ! What seems disgusting to some is not necessarily so to others ! Who will have the guts to smell that stinky cheese or taste a fermented shark or a cricket ? Disgusting food Museum presents 85 of the world’s most disgusting foods. The opportunity for adventurous visitors to wander from table to table between turtle soup, insects or hundred–year–old eggs… Everyone puts their disgust to the test, a beautiful way to change our preconceived ideas, to question what seems edible or not and to open up to other food practices. This exhibition illustrates the cultural dimension of food and our propensity to change it. Curious” foods from exotic cultures have always fascinated us. In addition to the pleasure of curiosity and discovery, everyone will be able to put into perspective one of the six fundamental human emotions, which is disgust. The visit is completed by a tasting at the bar where visitors can test several products from a selection. An exhibition of the Disgusting Food Museum (Malmö Sweden) and with the kind collaboration of the Alimentarium (Vevey Switzerland). Average length of visit: 1 hour All public / from 6 years old On social media, comment and share about the exhibition with: @capsciences #DisgustingFoodMuseum

More details
https://www.cap-sciences.net
